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A la Luna

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A la Luna
• Amaretto
• Crema Irlandesa (Baileys®)
• Licor de Café
• Ron Oscuro


¿Cómo se hace? Receta

Combine en un vaso corto con hielo ½oz de Crema Irlandesa, ½oz de Amaretto, ½oz de Licor de Café y ½oz de Ron.


Califica este trago:
Sabias que Margarita Sames en 1948, en Acapulco Mexico, creó el un cóctel utilizando dos de sus bebidas preferidas: Cointreau y tequila, y su esposo lo bautizó con el nombre de: "Margarita"

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