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Bolero

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Bolero
• Amargo Angostura
• Licor de Manzana
• Ron Oscuro
• Vermut dulce


¿Cómo se hace? Receta

Sirva en una vaso corto con hielo 1½oz de Ron Oscuro, 1½oz de licor de manzana, ¼oz de Vermut Dulce y un dash de Amargo de angostura. Remueva bien y disfrute.


Califica este trago:
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