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Caribbean Champagne

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Caribbean Champagne
• Champagne
• Licor de Cambur (Banana)
• Ron Blanco


¿Cómo se hace? Receta

Vierta 1/2 cucharadita de Ron Blanco y 1/2 cucharadita de Crema de Cambur en una copa alargada tipo flauta, termine de llenarla con Champagne remueva despacio y adorne con una rodaja de Cambur.


Califica este trago:
El 1er vino espumoso comercial fue producido en 1600 por un monje cuyo nombre nos resulta muy familiar Dom Perignon

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