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Caribbean Champagne

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Caribbean Champagne
• Champagne
• Licor de Cambur (Banana)
• Ron Blanco


¿Cómo se hace? Receta

Vierta 1/2 cucharadita de Ron Blanco y 1/2 cucharadita de Crema de Cambur en una copa alargada tipo flauta, termine de llenarla con Champagne remueva despacio y adorne con una rodaja de Cambur.


Califica este trago:
El hielo aparte de refrescar las bebidas, suaviza el alcohol, fusiona los licores y realza el aroma.

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