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Creole

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Creole
• Caldo de res
• Jugo de Limón
• Pimienta
• Ron Blanco
• Sal
• Salsa Inglesa
• Salsa Tabasco


¿Cómo se hace? Receta

Combine en un vaso corto con hielo, 1¼oz de Ron Blanco, 2cucharadas de Jugo de Limón, 3 ½oz de Caldo de Res, 1pizca de Pimienta, 1pizca de Sal, 1cucharada de Salsa Tabasco y 1cucharada de Salsa Worcestershire. Sirva y Disfrute


Califica este trago:
En la época medieval se utilizo la cerveza como la medicina para todo. La recetaban para resfriados, dolores, y hasta artritis

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