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El Padrino

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El Padrino
• Amaretto
• Whisky Escocés


¿Cómo se hace? Receta

En un vaso highball con hielo picado sirva 4oz de Whisky escocés y 2oz de Amaretto, remueva bien y disfrute.


Califica este trago:
El enólogo es el responsable de la elaboración del vino, el sommelier lo degusta para resaltar las características y calidad

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