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Ginger Pasión

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Ginger Pasión
• Ginebra
• Ginger Beer
• Jarabe de Goma (Almibar)
• Jugo de Parchita (Maracuyá)


¿Cómo se hace? Receta

Agregar en una coctelera 1 ½ oz de ginebra, 1 oz de zumo de parchita, ½ oz de jarabe de goma, un ¼ de jugo de limón, agitar y luego completar en un vaso con Ginger Beer.


Califica este trago:
En el siglo 17 fabricantes de vino frances en vez de corchos usaban paños empapados en aceite que colocaban dentro del cuello de la botella

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