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Rossini

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Rossini
• Champagne
• Fresas


¿Cómo se hace? Receta

En una licuadora agregue 12 fresas y licúe hasta obtener una mezcla homogénea. Luego vierta 1½oz de ese puré a una copa alta y añada champaña hasta llenar la copa. Finalice removiendo ligeramente con una cucharilla mezcladora durante 2 o 3 segundos.


Califica este trago:
En Nueva Zelanda el vino es más barato que el agua embotellada

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