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Simple Mai Tai

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Simple Mai Tai
• Jarabe de Almendra
• Limón
• Ron Extra Añejo Oscuro
• Triple Sec


¿Cómo se hace? Receta

En una coctelera con hielo sirva 1½oz de ron oscuro, ½ de triple sec, ¼oz de orgeat (o jarabe de almendra) y 1oz de jugo de limón recién exprimido. Agite durante varios segundos y sirva en un vaso corto.


Califica este trago:
El Vermut se originó cuando vinicultores de francia e italia agregaron especies a vinos no muy buenos para mejorar su sabor

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