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Tropicana Frozen

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Tropicana Frozen
• Azúcar
• Crema de Coco
• Jugo de Parchita (Maracuyá)
• Ron Blanco


¿Cómo se hace? Receta

En una licuadora agregue 2½oz de Ron Blanco, 1½oz de Jugo de Parchita, 1½oz de crema de coco, una cucharada de azucar y hielo picado. Licue hasta quedar granizado y sirva en una copa de cóctel.


Califica este trago:
En Venezuela existen solo 3 denominaciones de origen (D.O.C.) dos de ellas son destilados: Ron de Venezuela y Cocuy Pecayero

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