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Whisky Milk Punch

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Whisky Milk Punch
• Leche
• Nuez moscada
• Sirope de azúcar (Almibar)
• Whisky Escocés


¿Cómo se hace? Receta

Agitar en la coctelera con hielo picado 1 1/2oz de Whisky Escocés, 3oz de Leche y una cucharadita de Sirope de Azúcar, colar y servir en un vaso alto por último espolvoree con nuez moscada.


Califica este trago:
La cerveza se comenzó a vender en botellas a partir de 1850, luego de casi 100 años en 1935 se comenzaron a vender en latas

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