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MARTINI EXTRA SECO

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MARTINI EXTRA SECO
• Aceituna
• Ginebra
• Vermut Seco


¿Cómo se hace? Receta

EN EL SHACKER PONER 1.5 OZ DE GINEBRA CON HIELO Y AGITAR, PREVIAMENTE ENFRIAR LA COPA Y PONER EN ELLA UN DASH DE VERMUT SECO, DISPERSARLO POR TODA LA SUPERFICIE Y DESECHAR EL EXESO. COLAR LA GINEBRA Y ADORNAR CON 2 ACEITUNAS EN UN PALILLO

Enviado por:
Usuario: pacholto
Registrado el: 14/4/2009
País: México
Bartender: Aficionado
Bebida Preferida: Whisky Escocés


Califica este trago:
Sabias que Vodka significa en ruso "agüita".

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