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Vermouth Preparado

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Vermouth Preparado
• Amargo Angostura
• Ginebra
• Granadina
• Limón
• Soda (Agua Carbonatada)
• Vermut Rojo


¿Cómo se hace? Receta

En un vaso alto con hielo agregue de ¼oz Ginebra, 3 gotas de amargo de angostura, un chorrito de granadina, 1/6 de limón exprimido y 1¼ de vermouth rojo. Remueva y finalice rellenando el vaso con soda. Puede decorar con una rodaja de limón.


Califica este trago:
Cerveza Lambic: Se produce en Bélgica. Durante el proceso de maduración se le agrega ingredientes como duraznos, frambuesas, cerezas y trigo

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